Brunch has become an essential weekend ritual for many, a time to gather with friends, enjoy delicious food, and savor the late-morning to early afternoon-hours. While brunch typically brings to mind eggs Benedict, pancakes, and mimosas, there is a whole world of flavors that goes beyond the traditional Western brunch fare. For those looking to spice up their weekends, Colombian restaurants offer a vibrant, flavorful twist on the typical brunch menu. From arepas to pandebonos, brunching at a Colombian eatery promises a delightful culinary journey filled with unique dishes, rich flavors, and a warm, inviting atmosphere. If you haven’t explored the tastes of a Colombian brunch, here are some must-try dishes that will surely impress.
1. Arepas: A Colombian Staple
Arepas are perhaps one of the most iconic foods in Colombian cuisine, and they make for a perfect brunch item. These round, flat cakes made of cornmeal can be grilled, baked, or fried and are typically stuffed with a variety of fillings such as cheese, meats, eggs, or avocado. A classic choice is the arepa con queso, which is filled with melted cheese that stretches with every bite. Some places also serve sweet arepas, which can be paired with fruit preserves or honey, adding a delightful twist to your brunch experience.
2. Empanadas: A Savory Snack
If you prefer a savory snack to start your brunch, empanadas are the way to go. Colombian empanadas are made with cornmeal dough and are usually stuffed with seasoned ground beef, potatoes, and a blend of spices. Fried to perfection, these crispy delights are often served with a tangy, spicy dipping sauce called ají, which balances the richness of the empanada. Their small, handheld nature makes them a perfect on-the-go snack or an appetizer to share among friends.
3. Bandeja Paisa: A Hearty Feast
For those who like their brunch to be hearty and filling, the bandeja paisa is the ultimate choice. Often referred to as the “national dish” of Colombia, this platter is a feast of various flavors and textures. It typically consists of rice, red beans, ground beef, chicharrón (fried pork belly), plantain, avocado, and a fried egg. Some variations may include sausage or arepa. The combination of these ingredients provides a balanced mix of protein, carbs, and vegetables, making it a satisfying meal that can keep you fueled for hours. While it may be more substantial than your typical brunch plate, it is certainly worth trying, especially if you’re new to Colombian cuisine.
4. Calentado: The Perfect Leftovers Brunch
In Colombian households, calando is a popular breakfast or brunch dish that essentially repurposes leftovers from the previous night’s dinner. The name “calentado” literally means “heated up,” and it usually includes rice, beans, and meats such as beef or chicken, all mixed and reheated. This dish is topped with a fried egg and sometimes served with a side of arepa. It’s an economical and delicious way to enjoy brunch, reflecting the Colombian tradition of making the most out of every meal.
5. Tamales: Wrapped Delicacies
Unlike the tamales you might be familiar with, Colombian tamales are distinct in flavor and presentation. Wrapped in banana leaves instead of corn husks, these tamales are filled with a mix of rice, pork, chicken, carrots, and peas. The banana leaves give the tamales a unique, earthy flavor that enhances the filling. Steamed to perfection, Colombian tamales are moist, hearty, and packed with flavor, making them a standout item on any brunch menu.
6. Pandebono and Almojábana: Cheese Breads to Love
Colombian brunch wouldn’t be complete without freshly baked pandebono and almojábana. These are traditional cheese breads that are enjoyed across Colombia. Pandebono is slightly chewy and has a subtle, cheesy taste that pairs beautifully with a hot cup of coffee or hot chocolate. Almojábanas are soft, fluffy, and slightly sweet, offering a delicate contrast to the savoriness of the pandebono. Both are perfect for those who want to enjoy a light, cheesy snack during brunch.
7. Ajiaco: Comfort in a Bowl
While soup might not seem like a typical brunch option, ajiaco is a must-try Colombian dish that is both comforting and flavorful. This thick, hearty soup is made with chicken, three types of potatoes, corn, and a herb called guasca. It’s typically served with capers, avocado, and a side of rice. The mix of textures and flavors creates a rich, satisfying dish that is perfect for colder days or when you’re in the mood for something warm and nourishing.
8. Obleas: A Sweet Treat
To end your brunch on a sweet note, try Oblea, a popular Colombian dessert that consists of two thin, crispy wafers filled with arequipe (Colombian dulce de leche), cheese, jam, or other toppings. These sweet treats are light, crunchy, and just sweet enough to satisfy your dessert cravings without feeling too heavy. Many Colombian restaurants have their variations of the problem, allowing you to customize your fillings for a delightful and unique taste experience.
Pair Your Brunch with Colombian Coffee
No brunch is complete without the perfect beverage, and in Colombian culture, coffee plays an integral role. Colombia is renowned for its high-quality coffee, known for its smooth and rich flavors. Whether you prefer a tinto (black coffee) or a creamy café con leche (coffee with milk), a cup of freshly brewed Colombian coffee is the ideal complement to any brunch dish. The aromatic, robust taste of Colombian coffee elevates the dining experience and brings out the flavors in the food.
Where to Enjoy a Colombian Brunch in Orlando
If you are in Orlando and wondering where to find the best Colombian brunch in 32811, look no further than local favorites that serve authentic and delicious Colombian cuisine. One place that has earned a stellar reputation for its mouth-watering Colombian dishes is Mecatos Bakery and Cafe. This well-known Colombian Bakery and Cafe offers an array of traditional breakfast and brunch options that truly capture the essence of Colombian flavors. From savory arepas to sweet pastries, Mecatos Bakery and Cafe delivers an exceptional dining experience for anyone looking to enjoy brunch in 32811.
Not only do they provide a great menu selection, but the warm, inviting atmosphere makes it a great spot to relax and enjoy your meal. So, if you ever find yourself searching for a Colombian restaurant near me, especially in the Orlando area, be sure to stop by Mecatos Bakery and Cafe. They bring the best of Colombian cuisine to the heart of Orlando, making it easier than ever to enjoy a delicious and authentic Colombian brunch.
Conclusion
Brunching at a Colombian restaurant is an adventure for your taste buds. With a variety of dishes that blend savory, sweet, and tangy flavors, it offers something for everyone. Whether you’re in the mood for a hearty meal like bandeja paisa or a light snack like pandebono, Colombian cuisine has you covered. Next time you’re planning a brunch outing, consider exploring the diverse and flavorful world of Colombian dishes and don’t forget to visit local spots like Mecatos Bakery and Cafe for an authentic and delightful experience.